03 July 2020

Meat without meat

Vegan 3D-Printed Steak That Looks Like a Real One

XX2 century

Israeli company Redefine Meat, based in Rehovot, has introduced Alt-Steak, a vegan food product that reproduces the texture, taste and appearance of a real beef steak – all thanks to 3D printing technology.

Alt-Steak.jpg

Alt-steak is made from soy and pea proteins, coconut fat and sunflower oil, as well as natural dyes and flavors. Designed in such a way that the muscle structure of beef is reproduced in it, artificial steak contains a lot of protein and at the same time – being vegetable – does not contain cholesterol.

Working with leading butchers, chefs, food technologists and taste experts, Redefine Meat has compiled a digital map of more than 70 different sensory factors of meat, including cut texture, juiciness, fat distribution, mouthfeel and more. A significant part of them allegedly managed to be reproduced in the Alt-Steak product.

The company is expected to begin testing these vegan steaks in high–end restaurants in Israel as early as next month - with plans to roll out deliveries to European restaurants next year and to supermarkets in 2022.

Eshchar Ben-Shitrit, CEO and co-founder of the company Redefine Meat, told reporters:

"This is the first 3D-printed steak in the world that can really pass the test that it is really a steak. We have reached an important milestone because we can print these steaks in large quantities, and their taste and texture are amazing."


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