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- Slowing down Aging: Are we ready? (2)
Related posts
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Human longevity: genetics or lifestyle?
One of the main issues of biogerontology is the correlation between the genetic profile and lifestyle in determining a person's chance of delaying aging and healthy longevity.
27 May 2016 -
Slowing down Aging: Are we ready? (3)
In the third part of the article, pharmacological methods of slowing down the aging process that mimic the effect of a low-calorie diet are considered.
09 September 2015 -
Neuropeptide Y will help in the fight against age-related diseases
Researchers have found that a protein known as neuropeptide Y is a key link between a low-calorie diet and longevity in mammals. The data obtained can form the basis of new approaches to the fight against age-related diseases.
01 June 2015 -
To prolong life, you need the right low-calorie diet
Calorie restriction still prolongs life and reduces the likelihood of age-related diseases in primates. At least this turned out to be true for several dozen Rhesus, which were observed for more than 20 years.
02 April 2014 -
A low-calorie diet can't prolong a person's life?
The results of a 25-year study on rhesus monkeys refute the assumption that a well-balanced low-calorie diet can increase life expectancy.
30 August 2012